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North Fork Fresh 2018

Saturday, June 16 | 5:00 pm - 7:00 pm $75 – $250

Thank you SO MUCH to everyone who helped make North Fork Fresh possible! It was an incredible evening. Thank you so much to all of our guests, to Co-Chairs Sandra Saiegh and Michael Ventura, and to Committee members Karin Constant and Linda Hossenlopp. Thank you also to Event Coordinator Maria McBride and to our staff members.

Share your photos and memories of the event online using the hashtag #nofofresh2018

Photos by David Benthal

We owe so much to our sponsors, patrons, friends, all of our guests, culinary partners, raffle donors, volunteers, and to other individuals and partners who deserve special thanks.  This year, thanks to all of their hard work, we surpassed our fundraising goal by $10,000 and welcomed 100 non-members to OHS!

SPONSORS
Thomas Foster & Dinah Seiver
The Goldie Anna Charitable Trust

PATRONS
Ed and Janice Caufield, Ann ffolliott, John & Kim Keiserman,
Leslie Koch & Douglas Gray, Madeline McIntosh & Chris Pavone,
Esther & Steve Rotella

FRIENDS
Tiffany Bell & Richard Gluckman, EJ Camp & Laura Weil, Doug & Karin Constant,
George & Linda Hossenlopp, Allison and Stephan Forstmann, Jane Friesen & Ed Manning,
Evan Lewis, Jeanne Markel & Chris Wedge, Margery & Ted Mayer, Angela Meredith-Jones,
David & Judith Miller, David & Libby Potter, Sandra Saiegh, Alison & Michael Ventura,
Keith Wheelock & Georgia Whidden

CULINARY PARTNERS:
Bedell Cellars, 8 Hands Farm, Backyard Brine, Boxed Water is Better,
Catapano Dairy Farm, The Frisky Oyster, goodfood., Grace & Grit,
Greenport Harbor Brewing Co., Greenport Wines & Spirits,
Four and Twenty Blackbirds Orient, Houseman Restaurant & Blue Moon,
Lucharitos Taqueria & Tequila Bar, Magic Fountain Ice Cream,
The North Fork Shack, Orient Country Store,Orient Inn & La Crêpe C’est Si Bon, PAWPAW,
Peconic Cellar Door, Simply Nikki, Southold Fish Market, Stirling Sake & Joto Sake,
A Taste of the North Fork, The Village Cheese Shop

—————

Music by The Mudflats
Pie Contest by Four and Twenty Blackbirds

Photos by David Benthal

RAFFLE DONORS
1943 Pizza, 8 Hands Farm, Adamant, Agway Southold, Albertson Marine, Bowery Fork,
Burton’s Bookstore, Complement the Chef, Doug and Karin Constant, Danielle Cordone,
Country View Farm, East End Sporting Goods, Flying Point Surf, Ann ffolliott,
Four and Twenty Blackbirds, Goldsmith Toy Store, Greenport Wines and Spirits,
Harbor Front Pet Store, Hellenic Snack Bar, Linda Hossenlopp, Latham Farm Stand,
Fran Liburt, Lido, Mike Ventura, The North Fork Box, North Fork Flower Farm,
Organic Fusion Nursery, Orient Berry Farm, Orient by the Sea Restaurant,
Preston’s Marine Supply, Prime Time Boat, Riverhead Building Supply,
Chef John Ross,  Taz Smith, The Southold Fish Market, Special Effects Spa, Sprout,
White Weathered Barn, Wego Fishing Bait & Tackle, Wm J Mills & Co.

SPECIAL THANKS
Bedell Cellars,David Benthal, David Bull, Latham’s Flower Farm,
Mutiny Designs, North Fork Iron Works, Orient Fire Department,
Orient Yacht Club, Salt of the Earth Seed Company, Jamie Schott Sound

VOLUNTEERS
Stephanie Alford, Toby Bannister, Joann Brancato, Kenny Caufield, Nina Caufield,
Catherine Chaudhuri, Adrian Cockerill, Alex Erei, Ann ffolliott, Barbara Friedman, Dick Gillooly,
Lorelei Gobel, Grace and Mike Griffin, James Harris, Jack Helgans, Betty and Dick Holden,
George Hossenlopp, Mary and Jim Huettenmoser, Casey Kinney, Brendan McCarthy,
Nancy Page Latham, Howard LeShaw, Eva Lucatourto, Frances and John McArthur,
Kelly and Kevin O’Shea, Esther Rotella, Penny Rudder, JoAnn and Richard Savarese,
Sam Sifton, Allison Ventura, Diana Whitsit, Meghan Wirtz, Dan and Nancy Wright

 

Thanks to all of our vendors, sponsors, and volunteers!

Details

Date:
Saturday, June 16
Time:
5:00 pm - 7:00 pm
Cost:
$75 – $250
Event Category:
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